Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.

A 10% surcharge is payable on public holidays. All card transactions (credit & debit) incur a 1.10% surcharge. Specials cannot be used in conjunction with any other offer or discount. Available dine in only. Excludes public holidays & Melbourne Cup.